Aug 29, 2013 8:15 PM by Brian White

Apple Cider Syrup from Apple Annie's

Apple Cider Syrup

1C. sugar
2 T. cornstarch
1/2 tsp. cinnamon
1/4 tsp. nutmeg
2 C. apple cider
2 T. lemon juice
1/4 C. butter
Combine sugar, cornstarch, cinnamon, and nutmeg in a medium saucepan. Add cider and lemon juice; stir well. Cook over medium heat until think; boil for 1 minute. Add butter, stirring syrup until butter melts. Serve hot over pancakes.


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